| Size |
100 |
|---|
Tangy, spicy, and soul-warming — Andaal Home Foods Rasam Powder brings to life the comforting flavors of traditional Andhra rasam. Made with hand-roasted spices and lentils, this blend balances the fiery heat of chillies, the citrusy tang of tamarind, and the earthy flavor of pepper and cumin.
Andaal’s recipe was born in her kitchen where every rasam simmered with love — simple yet powerful. Our Rasam Powder follows the same method, blending freshly roasted black pepper, coriander, cumin, red chillies, and curry leaves into a fragrant powder that elevates every bowl of rasam.
It’s not just a soup — it’s comfort, immunity, and nostalgia in every sip.
Why Choose Andaal’s Rasam Powder
-
Made from hand-roasted whole spices
-
Authentic Andhra-style rasam blend
-
100% natural — no preservatives, no flavor enhancers
-
Adds instant aroma and flavor to your rasam
-
Great for immunity and digestion
How to Use
Add 1–2 teaspoons of Andaal’s Rasam Powder to tamarind water, boil with tomatoes, garlic, and salt. Finish with a tempering of mustard and curry leaves for authentic aroma.
