Ghee Sunnundalu with Jaggery

Power-packed ghee & goodness.

AUTHENTIC TASTE NO PRESERVATIVES
 JAGGERY BASED PROTEIN RICH

Rs. 274.00

(Incl. of all taxes)

Net Weight: 250 GM

250 GM
2 x 250 GM
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Product Description

Ghee Sunnundalu is a beloved Andhra sweet prepared using roasted urad dal flour, pure jaggery, and generous amounts of rich ghee. These traditional laddus are known for their smooth texture, rich aroma, and comforting homemade taste that has been passed down through generations.

Every laddu is carefully crafted to achieve the perfect balance of nuttiness and sweetness, making it a popular choice during festivals, family celebrations, and everyday snacking. The use of jaggery instead of refined sugar enhances both flavor and authenticity. For customers searching for traditional Andhra sweets online, homemade laddus, or authentic South Indian sweets, Ghee Sunnundalu offers a classic taste experience rooted in tradition.

 

Product Specifications
  • Shelf Life: 30-60 days 
  • Storage: Store in a cool, dry place in an airtight container 
  • Weight: As per product variant 
  • Snack Type: Traditional Sweet
Ingredients

Made from roasted black gram flour, pure jaggery, and rich ghee, these traditional Andhra Sunnundalu deliver authentic homemade taste and melt-in-the-mouth texture.

How to Use

Ready to eat

FAQ's
  1. What is Sunnundalu?

Sunnundalu is a traditional Andhra sweet made from roasted urad dal flour, jaggery, and ghee, known for its rich flavor and nutritional value.

2. Is Sunnundalu prepared using jaggery?

Yes. This version uses pure jaggery instead of refined sugar, enhancing both taste and nutritional benefits.

3. Can I buy authentic Andhra Sunnundalu online?

Yes. Andaal Home Foods delivers homemade-style Andhra Sunnundalu across India.

4. Are Sunnundalu suitable for festive gifting?

Yes. Their traditional appeal and rich taste make them a popular choice for festivals, celebrations, and gifting.